What are other words we completely skipped over and are necessary to whip up your favorite recipe?Ĭheck out these other English Spanish articles. In typical Speaking Latino fashion, there are at least two words: uslero and rodillo. What’s the Spanish word for rolling pin (as pictured above)? Obviously, there’s more than one right answer. You might feel like a 3 year old as you hold up items and say “❼ómo se llama?” over and over again, but you will learn a lot and you will get to reward yourself with a tasty treat at the end. If you find yourself a local friend, it can be a really fun experience. If you have prior baking experience and a few key words memorized, you should be able to manage.Ĭremoso – creamy (Batir hasta que está cremoso – beat until it’s creamy)Ī punto de nieve – This is a phrase used to describe beating egg whites until they are thick and foamyĭon’t be scared to bake while abroad. The key is to treat the instructions like you would any other Spanish reading- do not to try to understand every word and let yourself get stuck and frustrated. Recipe instructions translations in Spanishįor those of you who have limited Spanish, the instructions may be the most difficult part for you. Aqu una aproximacin de lo que viene a ser la conversin cuando en las recetas indican tazas en lugar de. Just ask to take a look at the powder first, or buy both and run some tests! resumen con las equivalencias de tazas a gramos. Note: In Argentina, I found that what they called baking powder was what I needed for all my recipes that called for baking soda. Pepitos de chocolate, Chips de chocolate – chocolate chips Gerencia Tcnica / Programa de Investigacin Cientfica / Abril de 2008. Here are some helpful words:Īzúcar impalpable, Azúcar flor – powdered sugar En tu recetason: 1 1/2 tazas de harina,1/2 taza de margarinay el coco supongoque se mide igual que el azuca Convertir gramos a tazas Truco de cocina La conversión de gramos a tazas depende del alimento. So you might have azúcar (sugar) and sal (salt) down, but you’re probably lost on the rest of them, especially spices. Your Spanish classes most likely prepared you to handle very simple food words, probably ones you would use when ordering food, not making it. The ingredients are slightly more challenging. Translations of basic baking ingredients in Spanish Why the United States refuses to teach us the measuring system that the rest of the world uses, I do not know, but the fact remains, I am a stunted American who was staring at liters and grams and missing my cups and tablespoons. When I moved to Argentina, my biggest baking obstacle was the cursed metric system. So, what happens when you are cooking in Spanish?Ĭooking and baking measurement terms in Spanish However, I realize not everyone was lucky enough to grow up working alongside my mother, so recipes, measurements and easy-to-understand instructions are key. When it comes to my specialties, like cookies, I hardly even glance at recipes, I either know them by heart or I just wing it. My mother is a baker, so I grew up making all kinds of delicious baked goods.
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